Kashmir Dum Aloo - AshokaBy: Ashoka
Ref: TFO040
450g
Originating from Kashmir, Dum Aloo is a medium hot vegetarian curry of small potatoes cooked slowly in a spiced sauce with yogurt and ginger. Serve as a main dish with freshly cooked rice, naan breads or chapattis or as a side accompaniment to Indian meals.
Produced and packed in India.
Ingredients: Potatoes 32%, Tomato, Cottonseed Oil, Onion, Fresh Garlic, Fresh Ginger, Salt, Green Chilli, Coriander Powder, Chilli Powder, Sugar, Melon seeds, Sesame Seeds, Groundnuts, Cumin, Coriander Leaf, Black Pepper, Cinnamon, Cloves, Coriander, Cardamom, Chillies, Cumin, Poppy Seeds, Nutmeg, Bayleaf.
Price: £1.65
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