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Green Curry Paste - Blue DragonClick image to enlarge

Green Curry Paste - Blue Dragon

Green Curry Paste - Blue Dragon

(Ref: CPS100)

Price: 2.95


Quantity:  
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N.B. Product formulation and packaging is different to image shown

Net weight 220g

Blue Dragon Green Curry Paste: a combination of fresh Thai flavours of kaffir lime leaves, Thai basil, coriander and spicy green chillies.
Suggested recipe: Green Chicken Curry

800g Chicken (skinned, boned and chopped)
1 large Onion (thinly sliced)
1 small Green Pepper (diced)
2 tbsp Vegetable Oil
1 tbsp Blue Dragon Green Curry Paste
400ml Blue Dragon Coconut Milk
Salt to taste

Method:

• Fry the Onion and Green Pepper in the Oil for about 2-minutes. Add the Curry Paste, lower the heat and cook for a further 2-minutes.

• Add the Chicken and stir together over a medium heat for 3-minutes.

• Mix the Coconut Milk well and add to the saucepan, add Salt to taste, bring to the boil then transfer to a casserole dish and cook in a low oven for 1 hour.

• Serve on a bed of Tilda Thai Fragrant Rice.

Ingredients: Water, Rapeseed Oil, Minced Lemon Grass, Garlic Puree, Fish Sauce (Anchovy Extract, Salt, Sugar), Sliced Green Peppers, Green Birds Eye Chillies 5%, Modified Maize Starch, Sugar, Thai Basil 2.5%, Minced Galangal, Kaffir Lime Leaves 2%, Coriander Leaf 1%, Spices, Salt, Acidity Regulator (Citric Acid), Colour (Chlorophylls).

Made in the EU.

If there are any allergens in the ingredients they are marked as bold.
•  Manufacturer (or, UK Distributor / Reseller) :

    Spices of India
    Cedar Trade Park
    Cobham Road
    Ferndown Industrial Estate
    Wimborne
    Dorset, UK
    BH21 7SD
    UK
Testimonial:

"Dear Spices of India, I don't know how you managed to get this order to me so quickly, I only placed the order yesterday, less that 24 hours ago. I've just found out that I'm allergic to coffee, so I'm sure I'll be back for more of your teas. Thank you very much,"

- Allan Macdearmid