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Indian Food > Books & DVDs > Authentic Recipes from India - Brinder Narula

Authentic Recipes from India - Brinder Narula, Vijendra Singh, Sanjay Mulkani, Thomas John

By: Brinder Narula, Vijendra Singh, Sanjay Mulkani, Thomas John
 Ref: BOO044

Format: Hardback
Pagination: 112 pages, Colour
Dimensions: 280 x 216 mm
Country of Pub.: Singapore
Pub Date: 31/08/2004

From Lemon Mango Pickles to Mulligatawny Soup, Bengali Fish Curry to Tandoori Chicken - you can create the delicious flavors of India in your own kitchen.

Recipes by Brinder Narula, Vijendra Singh, Sanjay Mullkani and Thomas John. Photographs by Luca Invenizzi Tettoni

Description:

Widely acknowledged as one of the world's great cuisines, Indian food has traditions stretching back three thousand years. Over the centuries, new religions, new ingredients and new ideas have resulted in a cuisine as varied as the vast subcontinent itself.

This contemporary selection of over 80 recipes includes dishes from Christian Kerala and Hindu Tamil Nadu, from Portuguese-influenced Goa and the elegant Mughal courts of Hyderabad, as well as tandoori favorites from the Punjab. In addition to presenting a wide range of recipes, Authentic Recipes from India introduces the reader to the fascinating culinary traditions of India.

Striking color photography and detailed information on cooking techniques make this cookbook the perfect introduction to creatively spiced dishes you can produce at home. 

Price:   £15.50

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 		Authentic Recipes from India - Brinder Narula, Vijendra Singh, Sanjay Mulkani, Thomas John
Indian Food > Books & DVDs > Authentic Recipes from India - Brinder Narula

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