Chicken and Garlic Chaat has got to be one of the simplest and quickest Indian Food dishes to prepare and yet it's so tasty. Try it on a bed of crisp salad leaves, mixed peppers and pilau rice..
Serves:
4
Preparation Time:
10-minutes.
Cooking Time:
20-30 minutes.
Ingredients:
700g chicken breast, skinned and boned
1 tbsp cooking oil
Salt to taste
2-3 cloves garlic, peeled and crushed
1½ tsps ground coriander
¼ tsp ground turmeric
¼ - ½ tsp chilli powder
1½ tbsp lemon juice
2 tbsps coriander leaves, finely chopped
Instructions:
1. Heat the salt, garlic, coriander, turmeric and chilli powder in the oil for 2 minutes
2. Add the chicken and stir fry until cooked.
3. Remove from heat and stir in the lemon juice and coriander leaves.
Serving ideas: Serve with a crisp green salad, mixed peppers and pilau rice.