Indian Food
 

View BasketPay For Items

Recipe for Chicken FajitasClick image to enlarge

Recipe for Chicken Fajitas

Recipe for Chicken Fajitas

(Ref: RCP003)

FREE: But, if you like the recipe, and care to donate to our chosen charity (Frank Water), please add to basket - thank you: 1.00


Quantity:  
Pin It



Simple but gorgeous: slightly smokey and moderately spiced fajitas...

Serves:

8 tortillas

Preparation Time:

5 mins

Cooking Time:

10 mins

Ingredients:

Chicken, cut into thin strips - 400 g
 
 Yellow Pepper, sliced - 1
 
 Olive Oil - 2 tbsps
 
 Red Pepper, sliced - 1
 
 Green Pepper, sliced - 1
 
 Soft Tortillas - 8
 
 Guacamole
 
 Sour Cream
 
 Salsa
 
 Price's Spices Fajita Seasoning - 1 sachet 

Method:

• To warm the tortillas, pre-heat oven to 150°C. Wrap the tortillas in foil in two stacks of 4, to prevent them from drying out. Place in oven.

• Heat the oil in a frying pan. Add the chicken strips and stri fry for a few minutes.

• Add the peppers ad onion to the pan and stir fry until softening and starting to caramelise.

• Add the Fajita Seasoning and stir to coat the chicken and peppers well, adding a splash of water if necessary.

• Serve with the warm tortillas, guacamole, sour cream and salsa for everyone to build their own fajitas!
Testimonial:

"Dear Spices of India, After continually bringing back large quantities of my favourite sauce mixes from Goa and having to wait for my next holiday to replenish, you can't imagine, how happy I was to see that I could purchase them back at home. I would like to congratulate you on your wide selection that is reasonably priced and on the the prompt delivery. Keep up the good work! And for anyone out there who likes butter chicken, you must try Parampara's mix, it's so easy and gorgeous."

- Karen Hargreaves