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Indian Food > Burmese Curry > Burmese Fish Sauce Delicacy - Chinthe

Burmese Fish Sauce Delicacy - Chinthe

By: Chinthe
 Ref: BUR007

180g

The Chinthe (pronounced chin-thay) family business was established in 1974 when Bertie and Barbara began making and selling Burmese condiments to supplement their grocery trade. Today their grandchildren continue the tradition, using the same authentic recipes to produce this range of Burmese pickles, sauces and condiments.

Chinthe Fish Sauce Delicacy is packed with Prawns and Chilli, with a distinct salty taste from the Fish Sauce.

It is an excellent condiment to accompany See Byan (Burmese curry) or try a little as a tasty sandwich filler or spread on hot, buttered toast!

Ingredients: Vegetable Oil, Dried Shrimp, Chilli, Onions, Fish Sauce (Anchovy Extract, Water, Salt) 17%, Garlic.

Store in a cool dark place: once opened, consume within 4 weeks.

Handmade in the UK! 

Price:   £4.25
Quantity: 		Burmese Fish Sauce Delicacy - Chinthe
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Indian Food > Burmese Curry > Burmese Fish Sauce Delicacy - Chinthe

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