Cucumber Raita is a dish which cools and soothes the body and tastes good as well with any stuffed Bread or Rice. This side dish can also be used as a dip with fresh Veggies!
Makes:
2 Cups
Preparation Time:
15 min
Cooking Time:
0 min
Ingredients:
Finely chopped or grated Cucumber - 1/2 Cup
Yogurt (smooth) - 1 Cup
Pepper Powder - 1/4 tsp
Roasted Cumin Powder - 1/2 tsp
Salt to taste
Method:
• Place the Cucumber in a mixing bowl.
• Add Salt, Pepper Powder, Cumin Powder and Yogurt.
•Mix well.
• Add some Water to get the desired consistency of the Raita.