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Indian Food > Herbs and Spices > By Brand > Spices of India > Curry Leaves - Spices of India

Curry Leaves - Spices of India

By: Spices of India
 Ref: ISW135-p

Net weight: 10g

Dried Curry Leaves are used in small quantities for their distinct herb-like aroma and mildy bitter flavour. In Sri Lankan and South Indian dishes, they are usually fried in oil to release their full flavours at the start of cooking the dish, or added at the end as part of a tadka.

Produce of India. 

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Indian Food > Herbs and Spices > By Brand > Spices of India > Curry Leaves - Spices of India

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