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Indian Food > Mediterranean Foods > Semolina (Durum Wheat) - Cypressa

Semolina (Durum Wheat) - Cypressa - 500g

By: Cypressa
 Ref: MED030

Net weight: 500g

Made from Durum Wheat.

Serving Suggestion: Greek Semolina Pudding:

• Heat 55g of butter in a saucepan, add 110g of Semolina and 110g of chopped Almonds. Stir until brown.

• In another pan add 110g Caster Sugar to 2 litres of water combined with 2 litres of milk and bring to the boil very slowly. Pour this mixture slowly over the browned Semolina and Nuts, stirring all the time over low heat.

• When thick, put the lid on until all the liquid has been absorbed. Pour into a wet mould and turn out when cold and set. Sprinkle a little Cinnamon on top.

Ingredients: Semolina (Durum Wheat).

Allergy Advice: Not suitable for persons with a Nut, Sesame Seed or Wheat Allergy. This product contains gluten.

Product of France. 

Price:   £1.45
Quantity:   		Semolina (Durum Wheat) - Cypressa - 500g
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Indian Food > Mediterranean Foods > Semolina (Durum Wheat) - Cypressa

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