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Punjabi Masala Poppadums - Fudco - 200gClick image to enlarge

Punjabi Masala Poppadums - Fudco - 200g

Punjabi Masala Poppadums - Fudco - 200g

(Ref: ASN155)

Price: 1.45


Net: 200g

• Microwavable
• Heat and Eat Pappadums
• Wafer thin Indian lentil crackers
• Suitable for vegetarians

Microwave: lightly brush one side of a pappadum with low-fat oil. Place on a paper towel, then microwave for 60-90 seconds.

Deep Fry: heat oil in a large, deep pan to 200c. Test by dropping small piece of pappadum into oil. If it starts to bubble and expand, the oil is hot enough. Gently deep fry the pappadums one at a time, holding under the oil with tongs, for 3-4 seconds. Place pappadum upright and drain excess oil, then serve.

Grill / BBQ: Place pappadum under hot grill and cook until golden.

Open Flames: Roast pappadums one at a time over low gas flame. Turn frequently using tongs.
Ingredients: Urad Dal Flour (Matpe Lentil Flour), Black Pepper, Salt, Bi-Carbonate Soda (E500), Cottonseed Oil, Asafoetida.

If there are any allergens in the ingredients they are marked as bold.

•  Packed in a facility that also processes: Wheat, Gluten, Nuts, Peanuts, Mustard, Sesame and Soya
Per 100g (/per 100ml)
Energy1250kJ / 294kcal
of which:
• Saturates0g
of which:
• Sugars0g
Produce of India / Packed in India

•  Manufacturer (or, UK Distributor / Reseller) :

    Unit E
    Cobbold Road
    Cobbold Estate
    NW10 9ST

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