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Indian Food
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Desserts
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Kesar Kulfi Mix - Gits
Kesar Kulfi Mix - Gits
By:
Gits
Ref: SDE041
100g
A creamy frozen milk dessert with Almond, Pista, and Saffron.
Instructions for making Kulfi:
• For 4 servings, mix the Kesar Kulfi Mix with 350ml milk and blend well.
• Bring to the boil, stirring continuously. Simmer for 5 minutes.
• Allow to cool and pour in to
Kulfi moulds
or ramekins. Place in the freezer to set.
Delicious on its own or served with 1-2 teaspoons falooda and rose syrup, to taste.
This product of India is 100% vegetarian, gluten free and is free from preservatives, artificial colours and flavours.
Ingredients:
Milk Solids, Sugar, Almonds, Pistachios, Starch, Cardamom Powder, Flavour, Saffron.
For traditional Kulfi
shape
, use the
Kulfi moulds
available from Spices of India.
Price: £1.25
Quantity:
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Kesar Kulfi Mix - Gits
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