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Chapati Flour (Medium) - ASLIClick image to enlarge

Chapati Flour (Medium) - ASLI

Chapati Flour (Medium) - ASLI

(Ref: RFG017-p)

Price from: 6.95


Options:
Chapati Flour (Medium) - ASLI - 5kg - 6.95
Chapati Flour (Medium) - ASLI - 10kg - 9.75
Quantity:  

Available in 5kg & 10kg bags.

How to make Chapatis:

To make 8 to 10 Chapatis you need 400g of flour.

• Add a teaspoon of oil to the flour and knead a soft, elastic dough using tepid water.

• Cover the dough and allow to rest for 20-30 minutes before use.

• Break off golf ball size pieces of dough and roll out chapatis on a floured surface.

• Place the chapati on a heated tava (griddle) over medium heat. Cook for a few seconds on one side, turn over and wait until bubbles rise on the surface.

• Turn over and allow the other side to cook.

Best served immediately, plain or with a little butter ghee.
•  Manufacturer (or, UK Distributor / Reseller) :

    Spices of India
    Cedar Trade Park
    Cobham Road
    Ferndown Industrial Estate
    Wimborne
    Dorset, UK
    BH21 7SD
    UK
Testimonial:

"Dear Spices of India, Excellent service. Goods arrived in 24 hours."

- Roger Edington