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Indian Food > Indian Specialities > Moong Dal Vada - Gits

Moong Dal Vada - Gits

By: Gits
 Ref: ASP002

Available in 200g and 500g packs.

Crisp delight loved all over India particularly enjoyed in the monsoons.

Makes 24 Vadas of approx.14 g each in easy 3 steps:

1. Mix the contents of the 200g pack with 210 ml water. Stir to a smooth batter. Leave aside for 10 to 15 min.(Optional : add finely chopped onion, green chillies and coriander leaves.)

2. Gently stir the mixture. Deep fry tablespoons full of batter (in minimum of 300 ml oil) till crispy and light brown. Drain the excess oil.

3. Serve Dal Vadas with fried green chillies / tomato ketchup / green chutney.

Ingredients : Lentil flour, Wheat flour, Hydrogenated vegetable oil, Salt, Raising Agents (sodium bicarbonate, citric acid), Asafoetida, permitted Anti-oxidant E320. 

Price:   £0.95
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Quantity: 		Moong Dal Vada - Gits
Indian Food > Indian Specialities > Moong Dal Vada - Gits

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