Indian Food
 

View BasketPay For Items
Herbs & Spices
Subscribe: Chaat Magazine
Subscribe to Chaat Magazine today...
Best Sellers
Cumin Seeds - Rajah

Cumin Seeds - Rajah

1.35

Toor Dal - Plain - TRS

Toor Dal - Plain - TRS

2.25

Black Cardamom - Spices of India

Black Cardamom - Spices of India

3.45

Brahmi Leaves Powder - Hesh

Brahmi Leaves Powder - Hesh

1.95 (9 or fewer items) 1.75 (10 or more items)

Kapoor Kachli Powder - Hesh

Kapoor Kachli Powder - Hesh

1.95 (9 or fewer items) 1.75 (10 or more items)

Find Us On Facebook

Broast Masala - LazizaClick image to enlarge

Broast Masala - Laziza

Broast Masala - Laziza

(Ref: MCM037)

Price: 1.55


Quantity:  
Pin It


120g

Serves 14-16

Ingredients: wheat flour, corn flour, black pepper, cumin seeds, cinnamon, dried ginger, dried garlic, citric acid flavour enhancer (mono-sodium-glutamate 621), salt.

Recipe Suggestions:


If there are any allergens in the ingredients they are marked as bold.
Broast Chicken

1.5kg chicken, cut into small portions
Ghee/cooking oil for deep frying
1 packet Broast Masala

• Place the chicken pieces in a pan, add 1/4 cup of water, cover and cook over a low heat for 15-20 minutes until the chicken becomes tender. If any water remains, cook on a medium-high heat to evaporate the liquid.

• Mix the Broast Masala with up to 1 cup of water to make a soft, smooth paste.

• Coat the chicken pieces with the paste and leave for 10-15 minutes in a cool place.

• Deep fry the chicken pieces on a low heat until golden brown.

• serve with french fries, tomato ketchup, plain naan and yogurt chutney.

Bohri Style Fried Chicken

• Place the chicken pieces in a pan, add 1/4 cup of water, cover and cook over a low heat for 15-20 minutes until the chicken becomes tender. If any water remains, cook on a medium-high heat to evaporate the liquid.

• Mix together 2-3 beaten eggs, 1 tbsp garlic paste, 1 tbsp ginger paste, 1 tbsp groung green chillies and 1 packet of Broast Masala to make a smooth paste.

• Coat the chicken pieces with the paste, leave for 10 minutes, then deep fry in the ghee/cooking oil until golden brown.
Produce of Pakistan / Packed in Pakistan

•  Manufacturer (or, UK Distributor / Reseller) :

    Spices of India
    Cedar Trade Park
    Cobham Road
    Ferndown Industrial Estate
    Wimborne
    Dorset, UK
    BH21 7SD
    UK

People who bought this also bought:

Fish Masala - Laziza

Fish Masala - Laziza

1.55

Kitchen King - MDH

Kitchen King - MDH

1.75

Nehari Masala - Laziza

Nehari Masala - Laziza

1.55

Tikkiya Kabab Masala - Shan

Tikkiya Kabab Masala - Shan

1.05 (11 or fewer items) 0.95 (12 or more items)

Testimonial:

"Dear Spices of India, Very Good Service, Excellent Products and Best Prices."

- Andrea