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Indian Food > Masalas & Curry Mixes > Chicken Masala - Laziza

Chicken Masala - Laziza

By: Laziza
 Ref: MCM066

100g ( 2 sachets)

Serves 14-16

Recipe

1 kg chicken
250 g beaten yogurt
250 g finely sliced onion
200g ghee or cooking oil
30g finely sliced fresh ginger
1 sachet Laziza Chicken Masala

1 Fry the onion slices in the ghee until golden brown, taking care not to burn them. Remove and spread on absorbent paper. When they are dry and crispy, crush and put to one side.

2 In the same ghee, add the chicken, ginger, sachet of Chicken Masala and yogurt and fry for 5 minutes. Add 200-300 mls water, cover and cook on a low heat until the meat is tender.

3 Add the crushed onion and continue cooking over a low heat until the ghee separates from the sauce.

Ingredients:red chilli, coriander, salt, black pepper, cumin seeds, dried garlic, dried ginger, caraway seeds, cardamoms, cinnamon, cloves, fenugreek leaves, culebs, food colours Yellow E102 Yellow E110 (FD&C Yellow 5, Yellow 6) 

Price:   £0.95
Quantity: 		Chicken Masala - Laziza
Indian Food > Masalas & Curry Mixes > Chicken Masala - Laziza

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