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Indian Food > Masalas & Curry Mixes > Tikka Botti Masala - Laziza

Tikka Botti Masala - Laziza

By: Laziza
 Ref: MCM014

100g

Suggested recipe: 'BBQ Meat Cube Kebabs'

(You can prepare roasted/grilled Bottis and Chicken Tikka)
· Meat (Chicken or Beef cut in 1-11/2 inch pieces) - 1-11/2 kg or 1-2 Chicken in 4 pieces.
· Yoghurt (beaten) - 1 cup (150gms)
· Cooking Oil/Ghee/Butter - 1/2 (75gms)
· Raw Papaya with skin (mashed) 1/2 cup (75gms) (used only in case of hard meat like Beef)
· Vinegar or Lemon Juice - 4-6 tablespoons
· LAZIZA TIKKA BOTTI MASALA - 1 bag

Easy Steps:
1. Put several deep cuts in chicken where as in case of other meat pierce with fork or knife.

2. Mix together Laziza Tikka Botti Masala (1 bag), yoghurt, vinegar or lemon juice and apply thoroughly on meat/chicken pieces and leave for 11/2 to 3 hours (in case of hard meat like beef or mutton add grinded raw papaya also).

3. Then arrange the pieces of meat/chicken on spikes/rods. Pour a little oil/ghee/butter.

4. When the meat/chicken pieces are fully roasted take them off and enjoy with chutney and salad. 

Price:   £0.95
Quantity: 		Tikka Botti Masala - Laziza
Indian Food > Masalas & Curry Mixes > Tikka Botti Masala - Laziza

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