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Indian Food
>
Masalas & Curry Mixes
>
Arhar Dal Masala - MDH
Arhar Dal Masala - MDH
By:
MDH
Ref: MCM050
Spice blend for Lentil.
100g
Instructions :
1. Boil 200g Lentils (Arhar Dal) in 800ml water till tender.
2. Fry 80g chopped onions in 40g cooking oil till golden.
3. Add 100g chopped tomatoes and 15g Arhar Dal Masala. Stir for 4-5 minutes until it becomes a paste.
4. Take one part of boiled Dal and add to it. Mix well.
5. Transfer it to the remaining boiled Dal. Check seasoning. Simmer for five minutes. Dress with chopped coriander leaves and serve with Rice or Roti.
Ingredients : Coriander, Red Chilli, Salt, Mustard, Turmeric, Cumin, Onion Flakes, Tamarind, Dry Ginger, Garlic Flakes, Cloves, Nutmeg, Curry Leaves, Asafoetida.
(Some spices may be in whole and/or in powder form)
Produce of India
Price: £0.95
Quantity:
Indian Food
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Masalas & Curry Mixes
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Arhar Dal Masala - MDH
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