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Indian Food
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Masalas & Curry Mixes
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Chana Masala - MDH
Chana Masala - MDH
By:
MDH
Ref: MCM053
100g
MDH Chana Masala
- spice blend for Chick Peas.
Instructions:
• Soak 200g chick peas overnight in water. Strain.
• In a large pan, heat 50g cooking oil and fry 120g chopped red onions until golden brown.
• Add 120g chopped tomatoes and 20g Chana Masala, salt to taste and chick peas.
• Stir for 5 minutes then add 800ml water and ½ tsp baking soda. Bring to the boil, cover and simmer for 40 minutes on a low heat. (Alternatively pressure cook for 20 minutes with 400ml water and ½ tsp baking soda).
Ingredients:
Coriander, Salt, Dry Mango, Pomegranate Seeds, Chilli, Cumin, Musk Melon, Black Pepper, Black Salt, Fenugreek Leaves, Cloves, Mint, Nutmeg, Dry Ginger, Cinnamon, Bay Leaf, Cardamom Ammomum Seeds, Caraway, Mace.
Produce of India.
Price: £1.20
Quantity:
Indian Food
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Masalas & Curry Mixes
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Chana Masala - MDH
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