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Dal Curry Mix - ShanClick image to enlarge

Dal Curry Mix - Shan

Dal Curry Mix - Shan

(Ref: MCM043)

Price: (11 or fewer items) 1.05

Price: (12 or more items) 0.95


Quantity:  

Net: 50g

N.B. New packaging may be different to image shown and recipe may have changed.
Ingredients: salt, red chilli, turmeric, black pepper, cumin, coriander, brown cardamom, green cardamom, garlic, ginger, dried dill leaves.


If there are any allergens in the ingredients they are marked as bold.

•  May contain: traces of Sulphite, Sesame, Mustard, Gluten and Tree Nuts

•  Halal

•  Suitable for Vegetarians

•  No artificial colours

•  No artificial preservatives
Dal Curry Recipe

175g dal mung (split mung), washed and soaked
45g dal masoor (split red peas), washed and soaked
125g onion, sliced
10 garlic cloves, coarsely chopped
50g tomato, diced
6-8 green chillies, whole
1tsp soya leaves, finely chopped
10 curry leaves
75g ghee/oil
25g Dal Curry Mix - to taste

• Fry the onion in half the ghee for a few minutes. Stir in the Dal curry mix and the garlic.
• Add the dals, tomato, soya leaves, green chillies and 6 cups of water. Boil on a low heat until the dal is tender and smooth (about 30 minutes).
• Heat the remaining ghee/oil and fry the curry leaves for 1 minute. Pour over the lentil curry. Cover and cook for a few minutes before serving.
Produce of Pakistan

•  Manufacturer (or, UK Distributor / Reseller) :

    Shan Foods (PVT) Ltd
    29 Sector 23
    Korangi Industrial Area
    Karachi
    Pakistan
    74900

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Testimonial:

"Dear Spices of India, Wow...order delivered in less than 24 hours!! Absolutely perfect, thanks again!!"

- Kim