Korma Sauce - Kumar's - 350gBy: Kumar's
Ref: CPS192
350g
Malaysian chef Suresh Kumar's curries are prepared with the finest quality herbs, spices and fresh ingredients - such as laos (galangal), kunyit (turmeric), Thai coriander, salam leaves, chilli and curry leaves - to provide a true taste of south Asian cuisine.
Be prepared for some spicy surprises the first time you taste the curries, especially with the ones you think you know so well...
Kumar's Korma Sauce: a robustly flavoured, medium hot Indian curry with cinnamon, roasted coconut, cashew nuts, ghee and curry leaves. Delicious with chicken, but also perfect as a vegetable curry using firm vegetables such as cauliflower and butternut squash.
Click the image below for Recipe and Cooking Instructions:
Korma Curry
Ingredients: Vegetables (Tomato, Onion, Garlic), Coconut Milk, Spices (Ginger, Cumin, Coriander, Cardamom, Cinnamon, Chillies, Star Anise, Turmeric, Pepper, Lemon Grass, Cloves, Fennel Seed, Nigella Seeds, Nutmeg, Mace), Yoghurt (contains Milk), Whipped Cream (contains Milk), Ghee Butter (contains Milk), Cashew Nuts, Coconut, Salt, Sugar, Curry Leaves, Preservatives (Sorbic Acid, Potassium Sorbate And Sodium Benzoate).
Price: £3.95
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