Fish Masala - MDHBy: MDH Ref: MCM101
100g
Product of India.
Ingredients: Coriander, Chilli, Turmeric, Cumin, Fenugreek Leaves, Salt, Black Pepper, Bishop's Weed, Dry Mango, Dry Ginger, Mustard, Pulse, Clove, Nutmeg, Cinnamon, Caraway, Cardamom Seeds, Mace, Asafoetida.
Recipe Suggestion: Coconut Fish Curry
Clean 1/2kg fish, salt and keep aside.
Soak 30g coconut powder/milk in 1/2 cup water, add 1/2 tsp turmeric powder, 20g Fish Masala and salt to taste.
Finely chop 120g red onions and sauté in 30g oil/ghee in a flat pan until golden brown.
Add the coconut mixture and stir for 5 minutes, then add 200ml water.
Simmer until the sauce reduces to half, stirring occasionally.
Add the fish and simmer until tender.
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