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Sambhar Masala - MDHClick image to enlarge

Sambhar Masala - MDH

Sambhar Masala - MDH

(Ref: MCM103)

Price: 1.45


MDH Sambar Masala: spice blend for South Indian Curry

Recipe Suggestion:

• Prepare 500g vegetables such as aubergines, drumsticks, marrow, potatoes, peas, cauliflower, etc.

• Boil 200g toor dal in 800ml water for 40 minutes. Drain and retain the water.

• Meanwhile soak 50g tamarind in 100ml warm water for 30 minutes and extract the pulp. Sieve and transfer to the boiled dal.

• Separately fry 100g coarsely chopped red onions with 100g chopped tomatoes.

• Add the vegetables, 20g Sambar Masala and salt to taste and stir fry for 5 minutes.

• Add the boiled dal and the cooking water and simmer for 20 minutes.

Ingredients: Coriander, Turmeric, Cumin, Chilli, Fenugreek Seeds, Mustard, Salt, Black Pepper, Mustard, Pulse, Caraway, Cloves, Nutmeg, Mace, Cinnamon, Cardamom Seeds, Dry Ginger, Asafoetida.

Product of India.

If there are any allergens in the ingredients they are marked as bold.
•  Manufacturer (or, UK Distributor / Reseller) :

    Spices of India
    Cedar Trade Park
    Cobham Road
    Ferndown Industrial Estate
    Dorset, UK
    BH21 7SD

"Dear Spices of India, Hello, Just a thank you for my latest order from you, excellent produce and well packed thank you... yours,"

- Steve Williams