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Curry Nation - Madhur JaffreyClick image to enlarge

Curry Nation - Madhur Jaffrey

Curry Nation - Madhur Jaffrey

(Ref: BOO115)

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Format:Hardback
Pagination:224 pages, colour photos
Dimensions:253 x 199 mm
Country of Pub.:United Kingdom
Pub Date:2012

Madhur Jaffrey is to curry what Delia is to a Sunday roast. - Sunday Telegraph

Madhur Jaffrey, television's most-loved Indian cook, returned to our screens for a major new series for the Good Food Channel in October 2012. Travelling across Britain, visiting local Indian and South Asian communities, Madhur revealed how it's possible to sample virtually the whole of Indian cuisine without ever leaving the British Isles.

In the official tie-in book to the series, Madhur Jaffrey showcases her favourite curry recipes but keeps to her mantra that Indian food doesn't need to be complicated.

Always innovative and contemporary, Madhur will even give some of these traditional Indian recipes a twist - pairing Aloo Gobi with a very British roast lamb, for example. Whether it's the spicy, lentil-based specialities of Rajesthan, kebabs and kormas from Delhi, or coconut-infused curries from Kerala, we accompany Madhur Jaffrey on her very personal tour of our modern-day Curry Nation.
•  Manufacturer (or, UK Distributor / Reseller) :

    Spices of India
    Cedar Trade Park
    Cobham Road
    Ferndown Industrial Estate
    Wimborne
    Dorset, UK
    BH21 7SD
    UK
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