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Indian Food > Curry Pastes & Sauces > Tikka Paste - Minara

Tikka Paste - Minara

By: Minara
Ref: CPS040

198g

Suitable for Vegetarians and Vegans. Gluten Free, Nut Free, GMO Free, Dairy Free.

6 Portions

Cooking Instructions:

OVEN METHOD:
Take 6 portions of chicken, remove skin and cut into small pieces, wash and drain.

Marinate chicken pieces in one jar of Minara's Tikka Paste for 30 minutes, add natural yoghurt for that authentic taste.

Arrange chicken pieces in a lightly greased baking tray, roast uncovered at gas mark 4 180°C/350°F for 35 minutes or until tender.

GRILL METHOD:
Prepare as above, grill on low heat until chicken is cooked. Remove chicken pieces and serve hot or cold with rice and salad, accompanied with popadoms and pickles.

Ingredients:
Water, Garlic, Vegetable Oil, Turmeric, Cummin, Paprika, Salt, Chilli, Mixed Spices, Acetic Acid, Lactic Acid, Colour E124 


Price:   £1.75


Quantity:
Tikka Paste - Minara
Indian Food > Curry Pastes & Sauces > Tikka Paste - Minara

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