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Indian Food > Recipes > Onion Raita

Onion Raita


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Onion Raita is a side dish used in Indian meal. It's a yogurt based dish and can be eaten with any spicy stuff or as it is.

Makes:

2 Cups

Preparation Time:

15 min

Cooking Time:

0 min

Ingredients:

Onion finely chopped - ½ Cup
 
  Yogurt (smooth) - 1 Cup  
  Green Chillies finely chopped - 1  
  Roasted Cumin Powder - ½ tsp  
  Salt to taste  

Method:

•Place Onions in a mixing bowl.

•Add Salt, Green Chillies, Cumin Powder and Yogurt.

•Mix well. Add some Water to get the desired consistency.

•Chill and serve.

Indian Food > Recipes > Onion Raita

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