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Recipe for Panaji Prawn CurryClick image to enlarge

Recipe for Panaji Prawn Curry

Recipe for Panaji Prawn Curry

(Ref: RCP010)




Fast, tasty and packed with flavour...

Serves:

4

Preparation Time:

5 mins

Cooking Time:

10 mins

Ingredients:

Raw King Prawns - 400 g
 
 Coconut Milk - 400 ml
 
 Price's Spices Panaji Curry Paste - ½ jar
 

Method:

• Heat the pan to a high heat. Add the Panaji Cuury Paste and coconut milk, and stir to combine well, taking care not to allow the coconut milk to come to a boil.

• Then simply add the prawns and cook over a medium heat until pink and cooked through.

• Serve hot with your choice of rice, naan or chapatis...
Testimonial:

"Dear Spices of India, Excellent service as usual. Ordered on Wednesday delivery on Thursday."

- Clare McCullough