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Recipe for Potato PancakeClick image to enlarge

Recipe for Potato Pancake

Recipe for Potato Pancake

(Ref: RCP163)

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Potato pancake is a Pancake with a twist. Its a pancake with no batter at all. The flavour of the main ingredient Potato is enhanced with some Indian spices and herbs and roasted. It can be eaten as a crispy yummy breakfast item.



Preparation Time:

10 mins

Cooking Time:

10 mins


Oil - 2 Tbsp
 Potato boiled and peeled - 3
 Spring Onions finely chopped - 2
 Salt to taste - 2
 Cumin powder - 1 tsp
 Green Chillies finely chopped - 2
 Coriander Leaves chopped - a handful
 Butter - 3 Tbsp


• Grate the Potatoes in a grater, put them in a bowl.

• To this add the Salt, Cumin Powder, Chillies, Spring Onions and Coriander Leaves. Mix together to blend well.

• Then heat Butter on a non stick pan, spread quarter of a Potato mixture on the pan in a thick layer.

• Spread some Butter on the Potatoes and cook on low heat till the bottom layer is golden and crisp.

• Now flip the pancake and spread some more Butter if required and cook till crisp.

• Serve hot with Chutney of your choice.


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- Jaroslaw Fronk