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Pipers Potion - Prices SpicesClick image to enlarge

Pipers Potion - Prices Spices

Pipers Potion - Prices Spices

(Ref: PIC304)

Price: 4.95


Quantity:  
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Net: 130g

Pipers Potion - Pickled Chinense Chillies with Citrus Fruits - from Prices Spices: a mixture of Chinense Chillies which including: 7 Pot Yellow, Red Habanero, Scotch Bonnet, Trinidad Moruga Scorpion, Fatali, and Devils Rib. A perfect constant supply of hot chillies: simply use a few strands of these extremely hot chillies to add heat and fruitiness to many a dish!

Heat Rating: 5 out of 5

100% natural ingredients so there's no surprises and no nasties. Our favourite use for Pipers Potion is to add a teaspoon to rice and peas or stuffed chicken breast. The vinegar can also be used to add heat and fruity flavour too.
Recipe Ideas: Pipers Potion works wonders with all sorts of Jamaican dishes such as Jambalaya, Mixed Root Vegetable Soup, Curry and many more uses than you can shake a stick at. Take a look at the recipes below for more ideas...

Chicken Chorizo Risotto
Chicken Chorizo Risotto
Lamb Kinross Gosht
Lamb Kinross Gosht
Steak Tacos
Steak Tacos
<span style="	font-weight: Bold">Prawn</span> Jumbalaya
Prawn Jumbalaya
Priceys Con Carne
Pricey's Con Carne
Thai Style Stir fry
Thai Style Stir fry

Ingredients: Chinense Chilli 55% (Scotch Bonnet, Bengle Naga, Dorset Naga, Fatali, Habanero, Devils Rib, 7 Pot, Turtle's Claw, Bhut Jolokia, Trinidad Moruga Scorpion, Friar's Hat, Cayenne), Distilled Vinegar, Citrus Fruit 15% (Lemon, Lime).

If there are any allergens in the ingredients they are marked as bold.

•  Suitable for Vegetarians

•  Suitable for Vegans

•  Gluten Free
Per 100g (/per 100ml)
Energy597kJ / 143kcal
Fat0.5g
of which:
• Saturates0.1g
Carbohydrates37.3g
of which:
• Sugars33.9g
Protein0.8g
Salt1.6g
Packed in UK

•  Manufacturer (or, UK Distributor / Reseller) :

    Prices Spices
    CV32 7EF
    UK

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Testimonial:

"Dear Spices of India, I think you have great site which is backed up by excellent customer service, what the internet should be about!"

- Matt Riley