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Indian Food > Groceries > Citric Acid - Rajah

Citric Acid - Rajah - 100g

By: Rajah
 Ref: GRO061

100g

Ingredients: Citric Acid.

Recipe for Bangra Masala (Spiced Fish) - Serves 2

• Take 650g cod and make 1cm deep gashes in several places.

• Blend 1 level tbsp citric acid with 1 tsp turmeric powder, 1 tbsp garam Masala, 1 tsp salt and 3 tbsp water and rub all over the fish.

• Drain the fish. Heat 5 tbsp oil and fry the fish, for 3 minutes on each side until cooked and crisp on the outside. 

Price:   £0.85
Quantity:   		Citric Acid - Rajah - 100g
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Indian Food > Groceries > Citric Acid - Rajah

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