Available in 100g and 400g bags.
Pepper has for centuries been recognized as the most prized and indispensable of all western cooking spices. Known as the king of spices it enjoys universal use as a seasoning and condiment. Native to Southern India and South East Asia, pepper vines are now cultivated in many areas of the world. Rajah Whole Black Pepper comes from the green unripe berries of the Piper Nigrum Vine, which have been left in the sun to dry until they are black and crinkly. Use for seasoning and flavouring soups, meat, poultry, fish, vegetables and salads.
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