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Meat Tenderiser - ShanClick image to enlarge

Meat Tenderiser - Shan

Meat Tenderiser - Shan

(Ref: ISG098)

Price: (11 or fewer items) 1.75

Price: (12 or more items) 1.50


Quantity:  
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Net: 50g

N.B. New packaging may be different to image shown and recipe may have changed.

Use 1 tablespoon to 1kg meat.

Application: Rub 1 tablespoon of Shan Meat Tenderiser Powder on wet 1kg of Meat and keep it in a cool place for 45 minutes. Then use as desired.

Shan Meat Tenderiser Powder can be used to make the following more soft and delicious: Mutton, Beef, Prawn, Lamb, Chicken.
Ingredients: Salt, Raw Papaya Powder, Raw Papaya Concentrate, Sugar, Sodium Acid, Pyrophosphate [E450(C)], Bromelain Powder, Musk Melon Powder, Amorphous Silicon Dioxide.

If there are any allergens in the ingredients they are marked as bold.

•  May contain: traces of Sulphite, Sesame, Mustard, Gluten and Tree Nuts

•  Halal

•  Suitable for Vegetarians

•  No artificial colours

•  No artificial preservatives
Produce of Pakistan

•  Manufacturer (or, UK Distributor / Reseller) :

    Shan Foods (PVT) Ltd
    29 Sector 23
    Korangi Industrial Area
    Karachi
    Pakistan
    74900

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Testimonial:

"Dear Spices of India, We ordered a range of spices from you, a short time ago. We used them to make a traditional biryani dish. The spices were superb! Well done Spices of India. We are very impressed by the service you provide and the quality of your goods. We shall order from you again."

- Simon Wickes