View BasketPay For Items
Books, Gifts & Festivals
Never miss an offer...
Subscribe: Chaat Magazine
Subscribe to Chaat Magazine today...
Best Sellers
Find Us On Facebook

Recipe for Spicy Tomato SlicesClick image to enlarge

Recipe for Spicy Tomato Slices

Recipe for Spicy Tomato Slices

(Ref: RCP146)

FREE: But, if you like the recipe, and care to donate to our chosen charity (Frank Water), please add to basket - thank you: 1.00


Quantity:  
Pin It



Spicy Tomato Slices or commonly known as Tomato Masala is a famous street food in South Indian cities. They are generally eaten at the road-side vendors. The slices of Tomatoes layered with grated Carrot + Onion combo along with Chutneys makes it mouth watering. Its easy 'make at home healthy snack' and so can be eaten as much as you want ;)

Makes:

1 Plate

Preparation Time:

20 min

Cooking Time:

0 mins

Ingredients:

Tomato sliced in rounds - 1
 
 Onions finely chopped - 1
 
 Carrot grated - 1
 
 Sweet Chutney - 1 tbsp
 
 Green Chutney - 1 tbsp
 
 Spicy boondi or Sev or spicy Peanuts - around ¼ Cup
 
 Lime Juice - 1 tbsp
 
 Chaat Masala - ¼ tsp
 
 Puffed Rice - ¼ Cup
 
 Coriander Leaves chopped for garnishing
 
 Salt to taste
 

Method:


• Mix together Carrot and Onions in a bowl before starting the dish.

• Place the Tomato slices in the plate that you are going to serve.

• Spread Green Chutney and Sweety Chutney over the Tomatoes. Quantity can vary depending on your choice of spice level.

• Next place some Carrot+Onion mixture on this and then some Salt and Chaat Masala. Top it with Sev or Boondi.

• Finally layer the Puffed Rice and garnish with Coriander Leaves and lime juice.

Testimonial:

"Dear Spices of India, Hi there, Only ordered the goods Tue and they are here today (Thur) fantastic service well done !!! Many thanks,"

- Gareth Hitchcock