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Recipe for Aloo ChaatClick image to enlarge

Recipe for Aloo Chaat

Recipe for Aloo Chaat

(Ref: RCP132)

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Aloo Chaat or Potato Chaat is a famous street food in India. It's the easiest snack item one can make at home for a big gathering. One can never go wrong in frying Potatoes to crisp - it's just the way you season Potatoes and of course present it!

Serves:

4

Preparation Time:

10 mins

Cooking Time:

15 mins

Ingredients:

Potatoes cubed - 3
 
 Oil for deep frying
 
 Salt to taste
 
 Onions chopped - 1
 
 Chaat Masala - ½ tsp
 
 Red Chilli Powder - ½ tsp
 
 Cumin Powder - ¼ tsp
 
 Ginger cut into strips - 1 inch piece
 
 Lemon Juice - 2 Tbsp
 
 Green Chillies finely chopped - 2
 
 Coriander Leaves / Cilantro finely chopped for garnishing
 

Method:

• First of all take Ginger strips in a bowl, add a spoon of Lemon Juice and Salt and keep it refrigerated.

• Heat Oil in a pan, deep fry the Potato pieces till golden brown in colour and crisp. Drain them on a kitchen towel.

• Then transfer these Potatoes in a bowl, add Onions, Salt, Chaat Masala, Red Chilli Powder, Cumin Powder, Green Chillies, Coriander Leaves / Cilantro and the remaining Lemon Juice. Toss well.

• Transfer it into a serving dish and top it with the Ginger strips.

• Serve immediately.

Testimonial:

"Dear Spices of India, We just had to thank you for such a speedy service!! Our order arrived less than 24 hours after having been placed, most impressive. Although we live in an area with plenty of local shops selling spices, it was great to be able to source everything from just one place & we are also pleased that every product ordered carried a long future use by date. We were so pleased with your site that we replaced all our existing spices & ordered several we have yet to try. We are very impressed & will recommend to friends! Thank you!"

- Ralph & Deborah Donovan