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Carrot Chilli Pickle - TimtomClick image to enlarge

Carrot Chilli Pickle - Timtom

Carrot Chilli Pickle - Timtom

(Ref: PIC339)

Price: 2.45





Very sorry - this item is currently out of stock.
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Net: 375g

Timtom Carrot Chilli Pickle - New

Timtom: Celebrating over 40 years of Fine Foods

'Simtom Foods have spent the last four decades Developing and preparing fine Indian foods and no effort has been spared to push the boundaries of finite taste that define the true flavours of Indian cuisine. Every new recipe in the 40 year celebratory set is a closely guarded secret and the Chandarana family have created pickles, chutneys, pastes and sauces to give you an authentic Indian dining experience that will leave you craving for more.'Jai Chandarana, Chairman
Ingredients: Carrots 43%, Green Chilli 18%, Sunflower Oil, Salt, Ground Spices (Chilli, Fenugreek, Turmeric), Mustard Seeds, Acidity Regulator (Acetic Acid), Fenugreek Seeds, Coriander Seeds.

If there are any allergens in the ingredients they are marked as bold.

•  May contain: Nuts, Sulphites, Cereal (Gluten)

•  Suitable for Vegetarians

•  Suitable for Vegans
Per 100g (/per 100ml)
Energy862kJ / 208kcal
Fat16.4g
of which:
• Saturates1.8g
Carbohydrates7.9g
of which:
• Sugars4.4g
Fibre4.5g
Protein3.4g
Salt11.2g
Produce of India

•  Manufacturer (or, UK Distributor / Reseller) :

    Spices of India
    Cedar Trade Park
    Cobham Road
    Ferndown Industrial Estate
    Wimborne
    Dorset, UK
    BH21 7SD
    UK
Testimonial:

"Dear Spices of India, I hadn't been able to get Indian Sweets or pakoras since moving to North Wales some nine years ago, that was until last week when I found your site and placed my first order with you. Since then I have placed another order for 20 packets of Shan Pakora and Bhajia mix and 4 Shan Shami Kebab mix. Arrived the next day. The pakoras were so easy to make and tasted better and fresher than the ones I used to get from Southall and I never thought I'd be saying that!! And the boxes of Indian mixed sweets were simply as good as they can get. Many thanks."

- John Watson