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Recipe for Chicken FajitasClick image to enlarge

Recipe for Chicken Fajitas

Recipe for Chicken Fajitas

(Ref: RCP003)

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Simple but gorgeous: slightly smokey and moderately spiced fajitas...

Serves:

8 tortillas

Preparation Time:

5 mins

Cooking Time:

10 mins

Ingredients:

Chicken, cut into thin strips - 400 g
 
 Yellow Pepper, sliced - 1
 
 Olive Oil - 2 tbsps
 
 Red Pepper, sliced - 1
 
 Green Pepper, sliced - 1
 
 Soft Tortillas - 8
 
 Guacamole
 
 Sour Cream
 
 Salsa
 
 Price's Spices Fajita Seasoning - 1 sachet 

Method:

• To warm the tortillas, pre-heat oven to 150°C. Wrap the tortillas in foil in two stacks of 4, to prevent them from drying out. Place in oven.

• Heat the oil in a frying pan. Add the chicken strips and stri fry for a few minutes.

• Add the peppers ad onion to the pan and stir fry until softening and starting to caramelise.

• Add the Fajita Seasoning and stir to coat the chicken and peppers well, adding a splash of water if necessary.

• Serve with the warm tortillas, guacamole, sour cream and salsa for everyone to build their own fajitas!
Testimonial:

"Dear Spices of India, SUPERB !! Delivery to SW France, very carefully packed arrived in perfect condition, including bunches of coriander and very fresh bhindi. The delivery cost was incredibly reasonable, and it's so nice to know we can now get all the ingredients for both curries and also gumbo which we have been unable to make since moving here. WELL DONE and THANKS!"

- Anne Dales