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Chickpea Salad is a spicy Indian Salad... This is a substantial Salad by itself but also goes well along with Naan bread. Depending on ones choice, mix and match the ingredients and why not try this main meal Salad...Enjoy! |
Serves: |
4 |
Preparation Time: |
20 mins |
Cooking Time: |
0 mins |
Ingredients: |
Olive Oil - 6 Tbsp | |
| | Garlic Cloves minced - 2
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| | Red Chillies sliced - 2
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| | Cumin Seeds coarsely powdered - 4 tbsp
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| | Chickpeasdrained and rinsed - 800g
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| | Tomatoes chopped - 3
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| | Lemon Juice - 3 to 4 tbsp
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| | Naan Bread - 1
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| | Salad ingredients
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| | Coriander Leaves/Cilantro chopped - about a handful
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| | Cucumber cut into sticks - 1
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| | Red Onion sliced - 1
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| | Baby Spinach - 100g
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Method: |
• Heat Oil in a pan on low heat, add Garlic, Chillies and Cumin Seeds. Fry on low heat for few minutes till it gives out a nice aroma.
• Then add the Chickpeas and fry for about 5 minutes. Meanwhile preheat the grill on high.
• Back to the pan, add the Tomatoes, Lemon Juice to the Chickpeas. Set this aside.
• Now brush the Naan bread with some Oil and grill on both the sides until crisp. Tear into bite sized pieces.
• Next toss together the Salad ingredients and divide among the plates.
• Top this with the Chickpeas and the Naan bread pieces.
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Indian Groceries > Books, Gifts, FREE Recipes > Indian Recipes > Chutney and Salad Recipes > Recipe for Chickpea Salad 
