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Karahi Chicken - Chillal - 80gClick image to enlarge

Karahi Chicken - Chillal - 80g

Karahi Chicken - Chillal - 80g

(Ref: MCM140)

Price: 1.95

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Net: 80g

'This rich sauce has succulent, boneless pieces of chicken with a piquant taste. The sauce is deliciously thick with peppers (capsicum) & onion.'

'A Traditional Indian Spice Mix'

80g - Serves 4
Simple steps to make Chicken Karahi:

Contents of this packet +
Chicken +
Water, Yoghurt, Cream, Peppers & Onion,
Heat and Chicken Karahi is ready!

Note: Do not add anything else. This mix contains oil and salt too.

• In a cooking pan, saut 2 medium (100g) peppers and 2 medium (100g) onions (both cut into dices) in 1 tbsp (15g) butter on a medium heat for 1-minute. Keep it aside.
• Whisk the entire contents of this packet with 300ml water and 100g fresh plain yoghurt in a bowl to form a smooth mixture.
• In a frying pan, saut 400g boneless chicken (small pieces) in 15g butter until it turns golden brown. Add the mixture from the bowl and cook until the sauce becomes thick.
• Add the mixture from the bowl and cook until the sauce becomes thick.
• Add 50ml fresh single or double cream and bring to the boil. Add the sautd peppers and onions and mix well.

Note: 500g chicken with bone can be used instead of 400g boneless chicken.

Ingredients: Onion (42%), Refined Vegetable Oil (13%), Garlic (9.5%), Ginger (9.5%), Coriander Leaves (8%), Mint Leaves (5.5%), Salt, Spices, Tomato, Turmeric.

If there are any allergens in the ingredients they are marked as bold.

•  Packed in a facility that also processes: peanuts, tree nuts, soy, milk and wheat.

•  Suitable for Vegetarians
Per 100g (/per 100ml)
Energy1958kJ / 468kcal
of which:
• Saturates5.3g
of which:
• Sugars20g
Produce of India / Packed in India

•  Manufacturer (or, UK Distributor / Reseller) :

    Spices of India
    27 Haviland Road
    Ferndown Industrial Estate
    Dorset, UK
    BH21 7SA

"Dear Spices of India, Fantastic service! Received the parcel on the 6th and really pleased with the order. Shall recommend you to everyone and I certainly shall use you again. Thankyou!"

- Barbara Rigby