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Recipe for Crispy Tacos

(Ref: RCP002)

FREE: only add to basket to donate to charity Frank Water (no recipe card will be sent): £0.25

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Recipe


Simple Mexican food that anyone is capable of preparing. Top with your favourite Prices Spices relish. Will you choose India Joywala Pineapple Chutney or Haitian Hot Sauce...
Serves:	6
Preparation Time:	5 mins
Cooking Time:	20 mins
Ingredients:	Minced Pork - 500g
	Onion, finely chopped - 1
	White Wine Vinegar - 1tbsp
	Passata - 150ml
	Crispy Taco Shells - 12
	Prices Spices Taco Seasoning - 1 sachet
	India Joywala Chutney
Method:	• Heat a frying pan until heat with a little oil. • Add the minced pork and fry until browned, approximately 5 minutes. • Add the Taco Seasoning, white wine vinegar and passata, cook for 8 minutes. Meanwhile warm the crispy tacos shells for a few minutes. • Fill the taco shells with the pork and serve topped with India Joywala Chutney.

Testimonial:

"Dear Spices of India, Thanks so much for the order I received from you last week, as usual it was prompt, well packed and full of lovely goodies. I really enjoyed unpacking it all. Needless to say we had a curry that evening! Your website is excellent as is your whole service. I have passed the word around to friends who I know also enjoy cooking Indian food. Thanks again and keep up the good work!"

- Janet Kehoe

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Recipe for Crispy Tacos

FREE: only add to basket to donate to charity Frank Water (no recipe card will be sent): £0.25

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