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Sarso Ka Saag - 300g - Gits

(Ref: RME088)

Price: £1.95

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Directions
Ingredients
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Net: 300g

A favourite vegetarian dish from the Punjab, bursting with flavour, it is as nutritious as it is delicious.

Sarso Ka Saag is a very popular vegetable curry made from mustard leaves and spinach, with fresh herbs, spices and butter blended in onion and tomato, tempured with chillies and garlic for a smooth textured finish.

Absolutely delicious with Indian bread: Naan, Paratha or Chapatti. It is traditionally served with 'Makai Ki Roti' - a flat bread made from Corn Flour.

To Prepare: simply immerse the foil pouch in boiling water for 3-5 minutes, or empty the contents into a microwave bowl and heat in a microwave oven for 1-2 minutes.

Ingredients: Mustard Leaves 25%, Spinach, Turnip, Onion, Tomato, Ghee / Clarified Butter (Milk), Green Sorrel Leaves, Fenugreek Leaves, Raddish, Corn Flour, Ginger, Chilli, Salt, Sugar.

If there are any allergens in the ingredients they are marked as bold.

•  May contain: Wheat Flour, Almonds, Pistachios, Cashew Nuts, Sesame Seeds, Mustard

•  Suitable for Vegetarians

•  No artificial colours

•  No artificial flavours

•  No artificial preservatives

•  MSG Free

	Per 100g (/per 100ml)
Energy	448kJ / 107kcal
Fat	7.6g
of which:
• Saturates	6g
Carbohydrates	6g
of which:
• Sugars	2.2g
Fibre	3.8g
Protein	1.8g
Salt	1.2g

Produce of India

•  Manufacturer (or, UK Distributor / Reseller) :

    Gits Food Products PVT
    Pune
    India

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Testimonial:

"Dear Spices of India, Just a short notice to inform you about the safe arrival of your shipment, we are extremely impressed with the quality of your service. The chillies arrived in top condition, better than in many Indian shops in the London area! We will definitely be buying again from you, many thanks for your excellent service. With kind regards,"

- Bheirvee Patel & Martin Wismer, France

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