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   Indian Groceries > Herbs & Spices > By Brand > Greenfields > Lebanese 7 Spice - Greenfields - 50g

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Lebanese 7 Spice - Greenfields - 50gClick image to enlarge

Lebanese 7 Spice - Greenfields - 50g

Lebanese 7 Spice - Greenfields - 50g

(Ref: ISG108)

Price: £1.35
** 20% off the displayed price ** for £60 value of Ingredients
(Discount will be shown when Voucher Code JUN19 is entered.)

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Net weight 50g

Lamb Shawerma

Time: 50 min

Ingredients for the filling;
2 lbs beef, prime rib is best
1 cup plain yogurt
¼ cup vinegar
2 cloves garlic, crushed
1 teaspoon pepper
½ teaspoon salt
2 cardamom pods
1 teaspoon Greenfields Lebanese 7 Spice
juice from 1 lemon
8 pitta breads or 4 large thinly sliced cucumbers
thinly sliced onions
½ teaspoon Greenfields Sumaq
thinly sliced tomatoes

For the Sauce

1 cup tahini
2 cloves garlic, crushed
¼ cup lemon juice
2 tablespoons yogurt

Instructions:

• Combine yoghurt, vinger, garlic, pepper, salt, cardamon pods, Lebanese 7 Spice and lemon juice to make marinade.

• If it seems a little dry, add a little olive oil (a tablespoon at a time).

• Add Lamb, cover and refrigerate at least 8 hours, preferably overnight.

• In a stockpot or large saucepan, cook Lamb over medium heat for 45 minutes or until done. Be sure not to overcook! If lamb becomes a little dry, add a few tablespoons of water throughout cooking duration.

• While lamb is cooking, prepare the sauce.

• Combine sauce ingredients and mix well. Set aside.

• Take the onions, tomatoes, cucumbers and sprinkle with sumaq.

• When the lamb is done, cut into thin slices.

• Place enough beef on pitta to cover &frac;14 of the bread.

• Add vegetables and pour over the sauce.

• Roll like a soft taco or burrito.

Ingredients: Pepper, Cinnamon, Pimento, Clove, Cumin, Fenugreek, Caraway, Cardamom, Ginger, Nutmeg, Coriander, Salt, Turmeric, Mustard, Cornmeal, Garlic, Chilli, Fennel, Celery, Oil, Bay Leaves.



If there are any allergens in the ingredients they are marked as bold.
Allergy Advice: contains mustard and celery

Packed in the UK
•  Manufacturer (or, UK Distributor / Reseller) :

    Greenfields
    25 Crawford Street
    London
    W1H 1PL
    UK

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Testimonial:

"Dear Spices of India, ...my second curry, chicken balti, from your recipes was a great success! After taking your advice and cutting back on the water content in the recipes, it came out just right. Really pleased with your site and help and will continue to use you. Thanks!!"

- John Park