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Idli - Rice Lentil Cake Mix - Gits

Idli - Rice Lentil Cake Mix - Gits

Idli - Rice Lentil Cake Mix - Gits

(Ref: ASP006-p)

Price from: 1.25


Options:
Idli - Rice Lentil Cake Mix - Gits - 200g 1.25
Idli - Rice Lentil Cake Mix - Gits - 500g 2.75
Quantity:  

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Net / Pack sizes: 200g, 500g

Light and fluffy, snow white, steamed rice cakes that taste great. Enjoy Idlis with sambhar, chutney or pickles. Also delicious with a dab of butter.
Instructions:

Make 16 idlis of approx. 35g each in 3 Easy Steps:

• Mix contents of this (200g) pack with 320 ml water and 15 ml oil. Stir to smooth batter and set aside for 10 mins.

• Lightly grease Idli moulds with oil. Stir batter gently and pour 35ml (1.25fl.oz) into each mould. Boil 600 ml water in a large steaming vessel or pressure cooker.

• Place Idli moulds inside. Cover and steam on high heat for 15-20 mins. If pressure cooker is used, do not apply weight/whistle. Serve steaming hot, fluffy side up with Gits Instant Sambhar and coconut chutney.
Ingredients: Rice Flour, Lentil Flour, Salt, Raising Agents (Citric Acid, Sodium Bicarbonate), Fenugreek Powder, Acidity Regulator (Sodium Acetate).

If there are any allergens in the ingredients they are marked as bold.

•  Packed in a facility that also processes: Dairy, Wheat Flour, Tree Nuts, Mustard, Sesame Seeds

•  Suitable for Vegetarians

•  No artificial colours

•  No artificial flavours

•  Gluten Free
Per 100g (/per 100ml)
Energy1332kJ / 318kcal
Fat0.7g
of which:
• Saturates0g
Carbohydrates67g
of which:
• Sugars0g
Fibre1.6g
Protein11g
Salt4.1g
Produce of India / Packed in India

•  Manufacturer (or, UK Distributor / Reseller) :

    Gits Food Products Pvt. Ltd.
    Gits House
    18/3 Hadapsar Industrial Estate
    Pune
    411 013
    India
Testimonial:

"Dear Spices of India, Thank you :o) Good morning, I just wanted to say how thrilled I was with the items I brought from you on Monday, all very exciting! I'm planning on learning and cooking lots more meals with the help of your great site! The speed of the delivery was also a lovely surprise, so thank you once again, I look forward to experimenting with more ingredients in the very near future! Best wishes."

- Judy