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Kulfi Khoya Mix - Pistachio - Laziza - 152gClick image to enlarge

Kulfi Khoya Mix - Pistachio - Laziza - 152g

Kulfi Khoya Mix - Pistachio - Laziza - 152g

(Ref: SDE017)

Price: 2.15


Quantity:  
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Net: 152g

Laziza Pistachio Kulfi Khoya Dessert Mix for Indian ice cream
Pistachio Kulfi Khoya

Serves 6 - 8

Milk or Cream, 1 litre
• Butter, 50g
• Bread, 2-3 slices, crusts removed
• Laziza Pistachio Kulfi Khoya, 1 packet

• When the milk is about to boil, add contents of Laziza Pistachio Kulfi Khoya packet and butter while stirring continuously and thoroughly for 1 minute.

• Cook over medium heat for about 20 minutes, stirring occasionally.

• Allow to cool, add bread slices broken into small pieces then blend until smooth.

• Pour into Kulfi moulds or other suitable container and freeze.

For traditional Kulfi shape, use the Kulfi moulds

• When serving, if Kulfi is too hard, leave to soften for 5 minutes.
Ingredients: Sugar, Modified Starch, Pistachio, Vegetable Fats, Emulsifier (E412), Artificial Pistachio Flavour, Food Colours E102, E133 (FD &Amp; C Yellow 5, Blue 1).

If there are any allergens in the ingredients they are marked as bold.

•  Halal
Per 100g (/per 100ml)
Energy 375kcal
Fat2.5g
of which:
• Saturates0g
Carbohydrates85g
of which:
• Sugars0g
Protein2.5g
Salt0g
Produce of Pakistan

•  Manufacturer (or, UK Distributor / Reseller) :

    Convenience Food Industries PVT Ltd
    L-6 Block-21
    FB Industrial Area
    PO 13731
    Karachi
    5950
    Pakistan
Testimonial:

"Dear Spices of India, I have ordered from you for UK delivery before and been very satisfied with your service. This time as no one was visiting with their own transport I decided to have a delivery direct to me in France. I placed the order early monday evening and it arrived today (friday) at 11am. The parcel was too heavy for me to carry from the delivery van and needed the sack trucks to get it to the house! an excellent service for an 8 delivery charge. I will certainly recommend you to my friends in the expat community here in France, most of whom are curry fans."

- Brenda Merrett