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Pasanda Masala - LazizaClick image to enlarge

Pasanda Masala - Laziza

Pasanda Masala - Laziza

(Ref: MCM010)

Price: 1.75


Quantity:  

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100g

Suggested Recipe: 'Sliced Meat with Yoghurt & Spices'

Ingredients:
• Meat (preferably Mutton or Beef - otherwise Chicken) - 1kg (thin fillets)
• Onion (medium sized) - 4 (250g) finely sliced
• Yogurt (whipped/beaten) - 11/2 cup (250g)
Ghee/Cooking Oil
• Laziza Pasanda Masala

Easy Steps:

• Fry sliced onions in ghee/oil till become golder. Remove from oil/ghee and keep on absorbant paper. When cool/crisp crush it coaresly and keep it (avoid very fine grinding like paste)

• Mix together Laziza Pasanda Masala (1 bag), yoghurt, crushed fried onions & apply on meat & leave for 1-2 hours.

• Put pasanda/fillets, along with the Masala in hot Ghee/Oil & cook on low flame till the Meat is completely tender & Ghee/Oil seperates from Masala (if need arises add 1-2 cups of Water).
Produce of Pakistan / Packed in Pakistan

•  Manufacturer (or, UK Distributor / Reseller) :

    Spices of India
    27 Haviland Road
    Ferndown Industrial Estate
    Wimborne
    Dorset, UK
    BH21 7SA
    UK
Testimonial:

"Dear Spices of India, I am very Happy with your service. The delivery was prompt and trouble free, which for us is very unusual living in the outback of Portugal where it is virtually impossible for us to find any kind of spices so we end up growing most of our own, but even this has its limitations. Your web site was very user friendly and payment even easier. Once again many thanks for a Great Service. Yours sincerely,"

- Miss Susan Tilley