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Arhar Dal Masala - MDHClick image to enlarge

Arhar Dal Masala - MDH

Arhar Dal Masala - MDH

(Ref: MCM050)

Price: 1.45





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100g

MDH Arhar Dal Masala - spice blend for Lentils.

Recipe Idea:

• Boil 200g Lentils (Arhar Dal) in 800ml water till tender.

• Fry 80g chopped onions in 40g cooking oil till golden.

• Add 100g chopped tomatoes and 15g Arhar Dal Masala. Stir for 4-5 minutes until it becomes a paste.

• Take one part of boiled Dal and add to it. Mix well.

• Transfer it to the remaining boiled Dal. Check seasoning. Simmer for five minutes. Dress with chopped coriander leaves and serve with Rice or Roti.

Ingredients: Coriander, Red Chilli, Salt, Mustard, Turmeric, Cumin, Onion Flakes, Tamarind, Dry Ginger, Garlic Flakes, Cloves, Nutmeg, Curry Leaves, Asafoetida.

(Some spices may be in whole and/or in powder form)

Produce of India

If there are any allergens in the ingredients they are marked as bold.
•  Manufacturer (or, UK Distributor / Reseller) :

    Spices of India
    27 Haviland Road
    Ferndown Industrial Estate
    Wimborne
    Dorset, UK
    BH21 7SA
    UK

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