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Kat a Kat Curry Mix - Shan

(Ref: MCM042)

Price: £0.95

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Net: 50g

N.B. New packaging may be different to image shown and recipe may have changed.

Ingredients:Red Chilli, Salt, Fennel, Garlic, Cinnamon, Turmeric, Coriander, Black Pepper, Green Cardamom, Cumin, Carom, Fenugreek Leaves, Citric Acid, Maltodextrin, Hydrolyzed Soy Protein, Cane Sugar, Canola Oil, Silicon Dioxide (anti-caking agent).

If there are any allergens in the ingredients they are marked as bold.

•  May contain: traces of Sulphite, Sesame, Mustard, Gluten and Tree Nuts

•  Halal

•  Suitable for Vegetarians

•  No artificial colours

•  No artificial preservatives

Stir Fried Meat with Brain, Heart and Kidney

2 goat kidneys
1 goat heart
2 goat brains
3 mutton chops

Add 2 tbsp vinegar to boiling water and blanch the above ingredients for 2-3 minutes, drain and chop into small cubes

1 onion, sliced
2 tomatoes, sliced
50g garlic, crushed
50g ginger, crushed
5-10 green chillies, coarsely chopped
1 bunch coriander, chopped
2-3 tbsp lemon juice
50g yogurt, beaten
200g ghee/oil
1 packet Kat-a-Kat Curry Mix (use less for a milder dish)

• In a pot, mix together the chopped kidneys, hearts, chops, ginger, garlic, Kat-a-Kat Curry mix and 1/2 cup water. Cover and cook on a low heat for 10 minutes.
• Add the oil, onions, yogurt, tomatoes, coriander, green chillies and the brains. Stir fry over a high heat fro 10 minutes, stirring continuously.
• Add the lemon juice and serve with naan or chappatis.

	Per 100g (/per 100ml)
Energy	1470kJ / 350kcal
Fat	13g
of which:
• Saturates	0g
Carbohydrates	50g
of which:
• Sugars	3g
Fibre	12.5g
Protein	13g
Salt	27.2g

Produce of Pakistan

•  Manufacturer (or, UK Distributor / Reseller) :

    Shan Foods (PVT) Ltd
    29 Sector 23
    Korangi Industrial Area
    Karachi
    Pakistan
    74900

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Testimonial:

"Dear Spices of India, Thank you... My lovely parcel arrived today. Everything as always was FAB and we all pigged out last night on the goodies we used to get in india..... I feel queezy today. Love"

- Jacky and Joey

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