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Tandoori Masala - ShanClick image to enlarge

Tandoori Masala - Shan

Tandoori Masala - Shan

(Ref: MCM013)

Price: 0.95


Quantity:  
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Net: 50g

N.B. New packaging may be different to image shown and recipe may have changed.

Tandoori Masala - Tandoori Style BBQ Chicken
BBQ Tandoori Chicken

Serves 6-8

8-12 chicken quarters, with 2 deep slits in each piece
200g natural yogurt, whipped
5-6 tbsp lemon juice
½ tsp red food colour 4 - 6 tbsp ghee or melted butter or oil
1 packet Shan Tandoori Masala

• Mix lemon juice, food colour, Shan Tandoori Masala and 2 tbsp ghee/butter/oil and coat the chicken pieces. Prick all over the meat. Set aside for 30 minutes.

• Add the yogurt, mix well and marinade in fridge for 3 hours.

• Arrange the chicken pieces on a baking tray and discard the marinade. Bake in a pre-heated oven, gas mark 5/ 190C for 25 minutes. Brush on the remaining ghee/butter/oil then brown the pieces under a high grill or BBQ until tender and brown on all sides.

• Serve with a fresh green salad, onion, tomatoes and wedges of lemon.
Ingredients: Paprika, Salt, Red Chilli, Ginger, Black Pepper, Cumin, Brown Cardamom, Garlic, Aniseed, Cinnamon, Dried Papaya Powder, Maltodextrin, Cane Sugar, Hydrolyzed Soy Protein, Citric Acid, Sodium Phospahte, Canola Oil, Silicon Dioxide (anti-caking agent).

If there are any allergens in the ingredients they are marked as bold.

•  May contain: traces of Sulphite, Sesame, Mustard, Gluten and Tree Nuts

•  Halal

•  Suitable for Vegetarians

•  No artificial colours

•  No artificial preservatives
Per 100g (/per 100ml)
Energy1256kJ / 300kcal
Fat10g
of which:
• Saturates0g
Carbohydrates50g
of which:
• Sugars10g
Fibre10g
Protein10g
Salt31.8g
Produce of Pakistan

•  Manufacturer (or, UK Distributor / Reseller) :

    Shan Foods (PVT) Ltd
    29 Sector 23
    Korangi Industrial Area
    Karachi
    Pakistan
    74900
Testimonial:

"Dear Spices of India, We were impressed with the speed in which we received these products and intend to order more in the future and shall be passing your details on to friends and acquaintences. Thanks again."

- Reg White