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Vegetable Masala - Shan

(Ref: MCM015)

Price: £1.05

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Product
Ingredients
Recipe
Nutrition
Other

Net: 100g

N.B. New packaging may be different to image shown and recipe may have changed.

Mix for Spicy Vegetable Curry.

Easy to Cook - Hard to Resist!

Recipe in Urdu, Hindi, Arabic & Bangla inside.

Ingredients: Salt, Red Chilli, Turmeric, Fenugreek Seed, Garlic, Ginger, Cumin, Coriander, Cinnamon, Black Pepper, Citric Acid, Fenugreek Leaves, Carom, Clove, Maltodextrin, Hydrolyzed Soy Protein, Cane Sugar, Canola Oil, Silicon Dioxide (anti-caking agent).

If there are any allergens in the ingredients they are marked as bold.

•  May contain: traces of Sulphite, Sesame, Mustard, Gluten and Tree Nuts

•  Halal

•  Suitable for Vegetarians

•  No artificial colours

•  No artificial preservatives

Spicy Vegetable Curry

Single/Mixed Vegetables 500g, washed and prepared accordingly.
Onions 2 medium, finely sliced / 200g.
Tomatoes 2-3 medium/200g finely chopped
Ghee/Oil ½ cup/ 85g
Shan Vegetable Curry Mix 2-3 tablespoons (use less if wanted mild)

• In hot Ghee/Oil fry the onions for a few minutes. Add the tomatoes and fry for a few minutes.

• Add the vegetables, Shan Vegetable Curry Mix and fry for a few minutes. Stir and add desired quantity of water if necessary. Cook on a low heat until the vegetables are tender.

	Per 100g (/per 100ml)
Energy	1256kJ / 300kcal
Fat	10g
of which:
• Saturates	0g
Carbohydrates	30g
of which:
• Sugars	0g
Fibre	20g
Protein	10g
Salt	30.2g

Produce of Pakistan

•  Manufacturer (or, UK Distributor / Reseller) :

    Shan Foods (PVT) Ltd
    29 Sector 23
    Korangi Industrial Area
    Karachi
    Pakistan
    74900

Testimonial:

"Dear Spices of India, I placed my first order with Spices of India recently and was amzed at how fast the delivery was and of the quality of the spices.I now try more lavish indian cooking and realy enjoying the food I cook. I have just placed another order and look forward to shopping with them for many years to come."

- Thomas Caine

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