|Available in 500g, 1kg, 2kg and 5kg bags.|
Whole Mung Beans / Moong Beans are small, yellowish-green beans. The whole beans are quite different from the split ones: they have a stronger flavour and so are seldom interchangeable. In India, they are cooked with a variety of spices and other vegetables to make delicious dhals and curries. They are particularly easy to digest and take on seasonings and spices well.
Chef's Top Tip: Make your own Bean Sprouts at home using Mung Beans and our Bean Sprout Maker