| | | | Give that traditional steak a new leaf of life. Quick, simple and yet very delicious, this dish will certainly make the day. Any standard choice of beef or pork steak can be used. | Serves: | 2 | Preparation Time: | 5 Minutes. | Cooking Time: | 15 Minutes | Ingredients: | 2 pieces of beef sirloin steaks (340g - or the steak of your choice) | | | 2 tsp (15g) Mr Huda's Kebab Paste | | Instructions: | 1. Tenderise the steak.
2. Rub ½ tsp of the Mr Huda's Kebab Paste, neat on both sides of each steak.
3. Leave to marinate for 1/2-1 hour.
4. Cook to your choice (fry or grill).
TIPS: If frying the steak, cut 1 medium onion into fine slices and fry the onion in the same pan and oil after the steak has been cooked with a pinch of salt and cook until soft and serve on the steak.
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