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Karahi / Fry Paste - LazizaClick image to enlarge

Karahi / Fry Paste - Laziza

Karahi / Fry Paste - Laziza

(Ref: CPS077)

Price: 3.95


Quantity:  
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312g

• Purity, Quality and Taste since 1985.

• With fresh Garlic and Ginger.

• Home Made.
Recipe for Qorma:

Ingredients:

• Meat (Mutton, Chicken or Beef) - 500g
• Onion (medium sized) - 2-3 (150g) Finely sliced
• Yoghurt (whipped) 1 cup (150g)
Ghee/Cooking Oil - about 1/2 cup(75g)
• Laziza Qorma Paste - 2-3 tablespoons(65g, 1/5 bottle)

Method:

• Fry sliced Onion until golden. Take out and spread on absorbent paper and later crush it(avoid very fine grinding).
• In same Oil put Meat, 2-3 tablespoons(about 65g, 1/5 bottle) Laziza Qorma Paste, yoghurt and fry for 5-10 minutes. Add 1-2 glasses of Water, cover and cook until Meat is tender.
• Add crushed fried Onion cover and cook for another 5 minutes on low flame until Ghee/oil separates.

Note:

• 10/2 cup of crushed fried Onion = 150g of fresh sliced Onions.
Ingredients:

Garlic, Ginger, Water, Vegetable Oil, Red Chilli, Salt, Coriander, Black Pepper, Clove, Cardamom, Cumin Seeds, Mace, Mono Sodium Glutamate (E-621), Acetic Acid (E-260) and pine essence.

Product of Pakistan.

If there are any allergens in the ingredients they are marked as bold.
Produce of Pakistan / Packed in Pakistan

•  Manufacturer (or, UK Distributor / Reseller) :

    Spices of India
    Cedar Trade Park
    Cobham Road
    Ferndown Industrial Estate
    Wimborne
    Dorset, UK
    BH21 7SD
    UK
Testimonial:

"Dear Spices of India, What an excellent service. Ordered yesterday and it arrived this morning, complete and well packed. Can't ask for better than that can you? Spices of India site is highly recommended by our British Restaurant Curry forum www.cr0.co.uk ... Many thanks."

- Glenn Jones